Puff pastry with blueberry jam

Hi,
If you have been following me, you know by now how much I love puff pastry! ;)

No.. I haven't tried to make it yet I still buy the pre-made one ihih

So the other day I decided to use a blueberry jam that I bought in this amazing farm.

This is the result!

Very good for dessert or for breakfast! Plus is a very easy recipe!

Ingredients:

• One sheet of puff pastry
• Jam, I used blueberry jam
• Honey
• Brown sugar

Preparation:

1. Spread the puff pastry sheet and cut squares with a sharp knife.

2. Whit a spoon put a small amount of jam in the center.

3. Wet the edges of the pastry and close it in a triangle, you can use a fork to help seal it.

Make sure you seal it properly, I always make a mess... when will i learn?!?! lol

4. When you have used all the pastry cover the surface with a layer of honey and sprinkle with brown sugar. Place it on a oven tray covered with baking paper.

5. Place it in the oven for 15/20 minutes at 350º F. Until the triangles are a nice golden brown color.

Enjoy ˆˆ

Let me know if you try it and if you like it!

They were gone in less than one hour!

ˆˆ